Food is the most primal form of comfort to everybody. And a healthy outside starts from inside. We all
eat so as we can live healthy and long. However, most people tend to spend a lot of money on junk foods i.e pizza, hamburgers, sweet desserts, soft drinks etc..which are considered hazardous to our
bodies.
Occasionally some do it unaware, often some do it trivially. Consuming these foods regularly is unhealthy to our bodies and can lead to risk of numerous disorders.
They are often high in calories, fat, cholesterol, sugar and salt components, they normally offer no
nutritional value. Since they tend to reduce the level of body concentration they call for Chronic
diseases such as cancer, obesity, diabetes, high blood pressure, heart diseases, among other dangerous
conditions.
These junk food are associated with the rise of numerous cancer diseases. According to research,
separately men show high risk of lung cancer and women showed a high risk of liver and
postmenopausal breast cancer.
In our daily lives, most people complain about severe stomach pains. This is obviously caused by what
kind of foods we eat.
Not knowing what might happen next if it continues, they assume is just for a short
time.
It also facilitates the fact that individuals who consumes junk food are predisposed towards H.
pylori.
After many years, they can cause sores, called ulcers, in the lining of your stomach which for
some people, the infection can lead to stomach cancer.
How easy is it to acquire a bag of chips compared to fresh vegetables at your local convenience store?
That’s the question we need to take into consideration. Dwelling more on organic food helps in many
ways, reduce the risk of developing cancer which are skin cancers, prostate cancer and colorectal
cancer.
This is important for people to focus on the risk factors they can control. You do not have to wait until you’re dying to take precautions and think about living.
Living for tomorrow is living today. Reality is all these diseases can be prevented by choosing to eat quality food such as vegetables and fruits, healthy fats, whole grains and healthy sources of proteins. Medicine is not
health care rather a sick care. Quality food is health care. It is time we see it for what it is.
Additional reporting by Zamzam Ahmed, student at Kenya Institute of Mass Communication (Kimc).
